J's Sweet Treats and Wedding Cakes – Columbus, OH: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (614) 468-1498 to check today's hours. Know the hours? Send them to us.

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1500 Polaris Pkwy Ste 2022, Columbus, OH 43240

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Address1500 Polaris Pkwy Ste 2022, Columbus, OH 43240

Phone(614) 468-1498

StyleCake shop

CountyDelaware County

Time zoneEastern Time

From city center11 mi north

About J's Sweet Treats and Wedding Cakes

Set at 1500 Polaris Pkwy Ste 2022 (43240), J's Sweet Treats and Wedding Cakes is a cake shop about 11 mi north of central Columbus.

Our Columbus directory counts 187 bakeries in total — about one per 4,991 people living in the city. If you want to compare, Sofi's Mini Donuts LLC sits 0.1 mi from here.

We have not been able to confirm a full weekly schedule for J's Sweet Treats and Wedding Cakes yet, so calling ahead at (614) 468-1498 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a cake shop like this one — the bakery's own selection may differ.

Full menu

Cake flavors

Almond wedding cakeWhite cake perfumed with almond extract and finely ground almonds, delicate and fragrant, long a classic choice for wedding tiers.
MarbleVanilla and chocolate batters swirled together in the pan, so each slice reveals its own ribbon pattern and two flavors.
ConfettiVanilla cake with rainbow sprinkles baked into the batter, leaving cheerful colored specks throughout; a long-standing birthday party favorite.
Spiced carrotDense, moist spice cake with grated carrot, cinnamon and chopped walnuts, sturdy enough to stack into multiple tiers.

Fillings

Fresh strawberries & creamSliced ripe strawberries set into whipped cream between layers, juicy and light; best for cakes served within a day of pickup.
Salted caramelSlow-cooked caramel with a pinch of sea salt, thick and buttery, often piped inside a buttercream dam to keep layers neat.
Cookies & cream mousseWhipped vanilla mousse folded with crushed chocolate sandwich cookies, giving a speckled look and soft crunch between layers.
Cannoli creamSweetened ricotta with mini chocolate chips and a hint of orange zest, borrowed from the Sicilian pastry shop.

Frostings & finishes

Rolled fondantPliable sugar paste rolled over the cake for a seamless matte surface, used for sculpted shapes and detailed themed designs.
Stabilized whipped creamAiry, lightly sweetened cream held firm with a stabilizer; well suited to fruit cakes and kept refrigerated until serving.
Ganache dripGlossy chocolate poured over a chilled cake so it runs down the sides in controlled drips, a popular modern finish.
Semi-naked finishThin scrape of buttercream that lets the cake layers peek through, giving a rustic look often dressed with fresh flowers or fruit.